The high-altitude valleys where snow leopards live are also home to farming communities with deep roots in the land. An award-winning study, co-authored by Kulbhushansingh Suryawansh, Director of our India program, and team members from the India program, examines what’s at stake as traditional crops disappear. Read on to find out what a 3,000-year-old pea can teach us about food sovereignty and climate resilience.